More Details
| Description: |
- Brings you 96 recipes, with drink recommendations for inspiration while you cook. This work contains recipe ideas that include Champagne and French Herb Risotto, Cornish Hens with Dried Cherry Hazelnut Stuffing, Beer-Poached Sausage Jambalaya and Lobster Bisque with Cognac Cream.
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Description
Release Date:
01 October 2007
Brings you 96 recipes, with drink recommendations for inspiration while you cook. This work contains recipe ideas that include Champagne and French Herb Risotto, Cornish Hens with Dried Cherry Hazelnut Stuffing, Beer-Poached Sausage Jambalaya and Lobster Bisque with Cognac Cream.
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