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- Recounts the history of pancakes around the world. This book shows how pancakes have been the food which has perennially sustained our species. It also reveals how pancakes take on multifarious meanings across civilizations: as comfort food, food for travellers, celebratory and breakfast food.
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Description
Release Date:
01 September 2008
Round, thin and made of starchy batter cooked on a flat surface, the pancake is a food that goes by many names: crepes, flapjacks and okonomiyaki, to name just a few. This treat is a treasured food the world over. The author unearths the surprisingly rich history of pancakes and their sizzling goodness.
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