The Connoisseur's Guide To Oils And Vinegars Books - Kathryn Hawkins
The Connoisseur's Guide To Oils And Vinegars Kathryn Hawkins
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Description
Release Date: 01 September 2008
Offers an introduction to the flavours, grades, colours and brands of oil and vinegar. This book presents an overview of the growing, harvesting and processing of grapes and olives. It includes a directory of over a hundred oils and vinegars, examining their provenances, flavours and aromas.
