More Details
| Description: |
- Includes a collection of recipes which can be cooked in a wok. This book covers the basics on the different types of wok and cooking techniques. It includes Asian dishes, such as Pad Thai with Shredded Omelette and Hot and Sour Broth as well as dishes like Spiced Chicken with Cider, Lemon Dhal and Spicy Sweetcorn Patties.
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| Publisher: |
- New Holland Publishers Ltd
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Description
Release Date:
28 March 2008
Includes a collection of recipes which can be cooked in a wok. This book covers the basics on the different types of wok and cooking techniques. It includes Asian dishes, such as Pad Thai with Shredded Omelette and Hot and Sour Broth as well as dishes like Spiced Chicken with Cider, Lemon Dhal and Spicy Sweetcorn Patties.
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